One of my NEW goals is to make something (craft, design, sew, cook, etc) from my Pinterest files each week.
This week I saw the MOST yummy picture and couldn't believe the easy recipe attached:
I found it at:
well not to burst your bubble, but mine did NOT look like the above picture.
They did taste really good (hello butter!)
I made them a second time and used half as much butter (1/8C) (oh and I also used a 8x8x8 pan instead of the 9x9x9 pan)
They still looked rather pale.
I will make them again, even though I really don't use bisquick... but I now have a whole box to use up!!!
Bottom line: Mr. Produce loved them!
2 c Bisquick mix
1/2 c sour cream
1/2 c 7up
1/4 c melted butter
Preheat oven to 450º
Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out.
Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter.
Bake 12-15 minutes or until golden brown.