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Friday, December 3, 2010

Food Fun Friday- Saltine Toffee

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This one really caught my eye...
yummy...check
quick...check
easy...check
pretty cheap...check
I first found these Saltine Toffee cookies at cookies an cups.. (which I did a blogville on a while ago) 
I have since found these delicious cookie ideas  here and here.  

Saltine toffee
a sleve and maybe a half
2 sticks butter
2 C brown sugar
2 cups semi-sweet chocolate chips

Preheat oven to 350
Line baking sheet (jelly roll pan) with foil and spray lightly with cooking spray.
Arrange your crackers snugly on baking sheet.
On medium high heat, melt butter and sugar together.
When mixture comes to a rolling boil, let boil for 2 minutes, stirring.
Pour mixture over crackers.

Bake 10 minutes.
Toffee will be bubbling
Let cool for 1 minute and then sprinkle chocolate chips on top.

Let sit for 2 minutes and then spread the melted chips with spatula.
You can then sprinkle the top with: left over crushed crackers or chopped nuts  or mints or even drizzle with white chocolate.
Refrigerate pan for appox 30 minutes so chocolate and toffee sets up.
Break or cut into pieces.


ok The funniest title I saw for these was: 
 “White Trash Toffee”  or  “Trailer Park Toffee"

4 Wonderful People Who Commented:

Liz Mays said...

I actually made that before when my sister gave me a recipe and it actually tastes pretty darn good!!!!

Susan Anderson said...

Sounds interesting, for sure!

Looks good, too.

=)

Libbie said...

I am the worst at baking & I would even screw these up BUT I will remind my sister of the recipe & she will make me some for sure :) She will want some for herself & I will "visit". :)

CB said...

Making this tomorrow - YUM!!
Thanks for the recipe.