I found this in the South Beach book,
It is GREAT... Mr. Produce said that this was a thumbs up, way, way up.
This is definately something you could serve to company, yep, THAT good.
Austrian Paprika Chicken
2 tbl butter
2 tbl vegetable oil
2 chicken broilers, cut up, about 5 pounds
4 small onions, quartered
1 clove garlic, minced
2 tbl paprika
1 C chicken stock
1 C sour cream
Preheat oven to 350
Heat butter and oil together. Brown chicken carefully in oil on all sides. Add salt. Remove chicken from pan.
Place onions and garlic in oil and saute until onions are golden. Add paprika, stock, and sour cream. Stir constantly until mixture is smooth.
Place chicken in casserole and cover with mixture, making sure to scrape pan well of all drippings.
Bake, covered, for 1 hour